Idido

DWD is managing different stations in Sidama region. The one where Bombe coffee comes from is located in a small village, logically called Bombe, located at 1950 masl. This station is named Wax General Trading. Here, DWD is able to prepare washed and natural coffees, as well as some lots done by anaerobic fermentation. All the processes are carefully done. Cherries are coming from some outgrowers living just around the station. Coffee growing is included with different crops, a way for peasants to balance their incomes and to have food for their own families.  

The Yirgacheffe appellation is located in the Gedeb woreda. There are many small coffee farms here, producing in the shade of the Ethiopian forests. They all produce coffee at altitude, around 2000m. These complex coffees are renowned for their fruity and floral notes. Harvesting is entirely by hand, and the freshly picked cherries are then taken to the washing stations to be sorted and processed. 

The Yirgacheffe appellation covers a limited area. It is characterised by low production volumes but high perceived quality. Yirgacheffe is the name of a town with a population of several tens of thousands. The production areas are Yirgacheffe, Kochéré, Wenago and Gelena Abaya.